Last week, there were some comments on a blog post from Doug Poole, who had recently been on a DAFNE (Dose Adjustment for Normal Eating) course and was shouting its brilliance from the rooftops. Kindly, Doug has put together a guest blog for us on the topic. For more about Doug, you can read his bio at the bottom of this post. Cheers Doug!
For me, good BG’s (blood glucose) management was an unachievable, depressing goal. Constant “Hypos” due to insulin overdose, constant “Hypers” from overcorrection of Hypos. It was the “swings and roundabouts” of insulin mismanagement that have cost me weight, muscle mass and my countenance. Depression set in and I began to give up.
Constant “Hypers”…
Posted in Food, Monitoring
Tagged as DAFNE
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